Using fresh ingredients, fragrant herbs and unique flavors, Chef Andrea understands the importance of bringing these foods to the dinner table every night and has made it her mission to provide clients with fresh, interesting and delicious cuisine.
An initial consultation will answer questions about your pricing structure, likes/dislikes, allergies, quantity of portions and frequency of service. On a given cook date Chef Andrea will shop the freshest ingredients, bring the necessary equipment and creatively prepare seasonally appropriate meals that will be portioned and packaged for you to enjoy. Your kitchen will be clean, heating instructions will be left and you have just given yourself as much as 15-20 hours of extra free time for the week. It’s that easy.
Prices are going to vary depending on your specific needs. Please contact us for a quote.
*Organic options are available and encouraged.